Wednesday, August 06, 2008

Kathie Lee Gifford Feels the Heat of Richard Blais' Balls

Popcorn balls, possums, popcorn. Honi soit qui mal y pense. Why, oh why, does NBC Universal allow this woman anywhere near a kitchen?


Anonymous said...

To paraphrase Homer Simpson,"Is there NOTHING that liquid nitrogen can't do?" On the down side, stunt cooking, and that's really what cooking with liquid nitrogen is, starts to lose a lot of its charm the 3rd or 4th time youe see it. I really enjoyed Richard's stint on the Top Chef and I'm sure he'll be a star, but it's time retire this bit.

Anonymous said...

I like Richard. He has a very easy nature. I have to say that he has a weird little tick with his mouth. Check out the beginning of the clip while he's being introduced. It's kinda funny.