We find it hard to believe, possums, that we had to wait until the season’s sixth episode of Top Chef before we saw a fauxhawk.
It came courtesy of amfAR employee Barry Brown, whose post on the Natasha Richardson-hosted reception we were delighted to find.
The post served only to augment our distrust of the Bravo editors, for—what do you know?—Barry, like Cheyenne Jackson, is another gay who doesn’t, um, like seafood (duh), but who nonetheless liked Jamie Lauren’s scallop dish. It’s a conspiracy, we tell ya. F’agcuse!
Most interesting of all, Barry had these tidbits to share:
“…Fabio's real talent lies in schmoozing people. He likes to flirt...[sic] with boys and girls. And that's probably how he does well in life. The food? Merely adequate.”
Oh possum, even E.M. Forster could have told you that.
Stefan’s chicken pot pie was a “[v]ery creative use of his inspiration. Too bad he didn't seem like he wanted to talk to me at all when I was tasting his dish. I obviously wasn't important enough. It just turned me off. His food was good. But again, it was nothing special. I could have made that at home and it would have been just as good.”
We must say that we’re a little surprised. After all, we have the photo of Stefan kissing Danny Gagnon, who’s both a fat and a “phlegm.”
So, what’s the lesson to be learned, possums? Never piss off a gay in a red velvet jacket (especially Santa).