Showing posts with label Season 2. Show all posts
Showing posts with label Season 2. Show all posts

Tuesday, April 13, 2010

Amuse-Biatch Photoessay: Ah, Lesbians and Their Power Tools!

‘Biatch-Slapped: Gael Greene v. Jimmy Bradley















Well, possums, there seem to be so many spats and meow moments that we figured we might as well gawk, and so we inaugurate a new feature, ‘Biatch-Slapped, wherein we’ll briefly examine and rate these catfights.

First up, it’s “Insatiable” Gael Greene v. Top Chef Masters contestant Jimmy “I have oldness” Bradley.

In the New York Times story on his wedding last year, Bradley said of himself that he is a “self-made chef and restaurateur.” And just last week, the Times restaurant critic, Sam Sifton, also referred to Bradley as a “chef.”

On her Bravo blog, however, Gael Greene begs to differ, saying that Jimmy Bradley “is popular and very successful as owner and creator of Red Cat and the Harrison in Tribeca, but is not really a chef” (emphasis added).

Jimmy Bradley, you've been Biatch-Slapped! We give it three meows out of a possible five. What say ye, possums?

(By the way, if, like us, you were bemused and crinkle-browed by Jimmy Bradley quoting Coco Chanel on last week’s episode, the Times wedding story will clear you right up. Bradley’s 11-years-younger bride is “the fashion merchandising director for Lucky, the Condé Nast magazine,” so he must have learnt the apocryphal Chanel quote at home. Interestingly enough, the first impression the future Mrs. Bradley had of the chef was of “this gray-haired man, smelling like a dirty hippie with his patchouli oil and kitchen grease.” Ah, l’amour, toujours l’amour!)

Friday, April 09, 2010

The Bravery of Synergy























First, possums, may we say just one thing?

When, on the premiere episode of this season of Top Chef Masters, Kelly Choi announced that the band The Bravery would be judging the Quickfire Challenge, and Tony Mantuano allowed as how he had some songs by them on his iPod, we heard but one voice in our head.

It was our heavily accented mother, gimlet eye coming through the accent as she said, “Bool cheet.” Miss XaXa’s response was a more measured, “Yeah, right,” in reaction to which we tamped down our inner mother and said, “Pull the other leg; it’s got bells on it.”

Were we like Jill Zarin, we would immediately have demanded that Mantuano pull out his iPod for inspection. Fortunately, we are not like Jill Zarin, or maybe not entirely, for we did smell a fiery-Cheeto rat.

Why, possums, why would this particular band be called upon? With the Foo Fighters on Top Chef there was at least the excuse that they were fans of the show. The excuse here was that one band member has a culinary degree, a connection that is, shall we say, tenuous at best. (In our research, we discovered, as per Wikipedia, that a couple of the band members went to Vassar, and our eyes widened. We remembered a couple of galpals in college who had boyfriends attending Vassar, and oh the stories we heard! The theory was that it had something to do with the pressure of attending a former women’s college, the first of the Seven Sisters; how else to explain the crying jags and the penchant for cucumbers in intimate situations? And The Bravery do have lesbian haircuts and a song called “Hate Fuck.” But we digress.)

Possums, the fact of the matter is that The Bravery’s record label is Island Def Jam, which is owned by Universal Music Group. “Wait,” said Miss XaXa, her voice quivering with rapidly dying innocence, “Universal, as in NBC Universal, which is the parent company of…”

Yes, possum, Bravo.

We were shocked, shocked, nay, even gobsmacked. Who knew you could buy synergy at the gas station?

It’s right next to the pork rinds, we were informed by the gas station attendant. When we asked him, “Well, wouldn’t some kind of disclosure about The Bravery have been nice?,” the attendant only laughed and asked if we wanted our car washed.

So, Chef Mantuano, politeness and go-along-to-get-along-ness and Countless LuAnn good manners are all well and good, but what would you have done if Justin Bieber were the guest judge? Hmmmm? Consider yourself pardoned but narrowly escaped.

Oh wait, never mind. Justin Bieber is also part of Island Def Jam. Carry on, Chef Mantuano, carry on.

Thursday, April 08, 2010

Why Gael Greene Is Disqualified from Judging the First Episode of Top Chef Masters, or, Indeed, Anything Else Ever Again














Possums, fear not. We’ll get to our impressions of, and reactions to, the first episode of Season 2 of Top Chef Masters in two shakes of a lamb carpaccio’s tail, but we simply could not go on without getting this off our chest.

Well, more like getting this unstuck from our craw, where it has lain for a few weeks since we read this account of Judge Gael Greene’s date night, er, morning, on her Twitter feed.







Ah, yes, that renowned romantic masterpiece Precious…. You know, possums, the one that features—in no particular order of tribulation—incest-rape, teenage pregnancy, Down syndrome, illiteracy, morbid obesity, poverty, colorism, AIDS, and Mariah Carey.

Or, as Miss XaXa so pithily put it, “Gael, girl, that’s just naaasty.”

Mercifully, the tweet does not contain sufficient temporal clues to determine whether the necking took place during or after the watching of the film. Frankly, there’s not much of a choice between the two, for either you were inspired to neck by the film, or the film wasn’t repellent enough to put you off your necking. (As for the culinary accompaniment to a viewing of Precious, surely salad is a little unimaginative, given that pig’s feet, bacon, and fried chicken make memorable appearances in the film.)

Now, if that is the Insatiable Gourmet’s idea of a date night (or date morning), we submit that she is not the right person to judge a challenge designed around the proper meal to accompany a first date. Indeed, we would question her very aesthetic bona fides. Sure, we know from her autobiographical tales of the Elvis-bagging days of yore that she’s a freak bitch, baby, but is this a freak too far?

What say you, possums? Are we not giving a fair shake to the kooky, oversexed, milliner’s wet dream of a great-aunt?



Tuesday, August 26, 2008

“But Officer, It Was Just Beer Foam!”: Marcel Vigneron Arrested on Suspicion of Drunk Driving

Oh dear, possums.

Well, frankly, we're shocked that it took four seasons for anyone from Top Chef to be arrested, and even more shocked that it should have been Marcel Vigneron. We just assumed that it would be Ilan Hall.

Marcel had appeared at a gala for the Pageant of the Masters on Saturday and was arrested after midnight by the Laguna Beach police. Surprisingly, it seems he returned hours later to give a cooking demonstration at the Festival of Arts. It remains to be seen whether Marcel will take the (awkward) rap; we will keep you updated and supplied with bad puns.

Friday, August 15, 2008

Marcel Vigneron Raps, Has Long Eyelashes, Blushes


Did we mention that he raps? Don't say you weren't warned, possums.

Wednesday, July 30, 2008

The Heterosexual Women of America Weep Blue-Cheese-and-Watermelon Tears as Sam Talbot Announces His Engagement




























Yes, possums, it's true. Just as one fashion-world Colombian leaves the Bravo family, another comes in. In fact, as Miss XaXa points out, this might well be one of Newton's Laws. And so, as Nina Garcia leaves Bravo to follow Project Runway to Lifetime, People Magazine (yes, People!) has (exclusively!) received the announcement that inexplicable heterosexual heartthrob and diabetic elf Sam Talbot is marrying a Colombian named Paola Guerro. Or wait, is it Guerra? People seems (and people seem) to be confused.

At any rate, the not-for-much-longer señorita is, wait for it, a model and a teeshirt designer.

The groom and the bride are both 30, and met in Brazil. Though we have Google-imaged our little fingers to the bone, we've yet to come across a photo of the Talbot-described "stunning" bride.

The groom confides, "She takes care of me in many ways." Eeeew. Well, leave it to Sam Talbot to make love and Guerra.

Best of luck, kiddos.

Tuesday, June 03, 2008

News from the Department of “Oh, That Explains a Lot”
















From the interview that our pals at YumSugar conducted with Spike Mendelsohn:

YS: So you were pretty familiar with the show [Top Chef]?
SM: I had definitely watched the show. I had a couple friends who were on the show. [Season 2's] Marcel [Vigneron] was a good friend of mine from culinary school, and Harold [Dieterle] from season one I also got to know.

Monday, May 26, 2008

Andrew D'Ambrosi On Premeditated Assault, How Season 4 Almost Became Season 2, How the Judging Is Erratic, and How There Is a Lack of Integrity



Andrew D'Ambrosi on why he didn't hit Lisa Fernandes: “I signed that contract; I’m not allowed to do things. Otherwise there would have been 400% more headbutts than any other season.”

Then, in the most tantalizing--and, alas, abruptly edited--bit, Andrew and Spike discuss how Andrew planned to throw Dale Talde out a window at the "Top Chef" house after the cameras left, presumably the same night as Dale's legendary, crotch-grabbing outburst.

Andrew: “That crazy night where he yelled at everybody, I told him to shut the f up, and he didn’t shut up, and I went away for a little bit. And I came back down and he was still crying, and I’m, like, ‘Dude, you have undeserved anger,’ and for some reason that set him off….He tried to, like, run at me, and Blais tried to, like, hold him…” And that’s where Bravo cuts the tape.

Thursday, May 15, 2008

Amuse-Biatch Asks Alanis Morissette a Rhetorical Question
















Hey, Alanis, is it just us, or is it a teensy bit ironic that the one show on which Sam "Not That Guy" Talbot serves as a guest judge is the show where a cheftestant expresses a fear of being assaulted? Granted, possums, it's not like rain on your Wedding Wars, but we still wonder.

Thursday, September 27, 2007

Ousted from Elk's Kitchen, MFMalarkey Tells It on the MFMountain: I Hate Bloggers, Fauxmicah!















Possums, it should come as no surprise that, today, "B" stands not for "Brian" but for "bitter."

As Ted Allen, our favorite gay cannibal and honorary lifetime possum, notes in his blog, "I had a conversation with Brian after he came so close to victory and then had it slip from his grasp, and he was pretty disappointed -- more than he let on in the show."

But he was certainly happy to let on in this just-published interview, once again chock-full of delighted-squirm-inducing pronouncements from the MFMouth of MFMalarkey:

* Getting on "Top Chef": "I didn't audition for the show. They sent a scout to San Diego and talked to a lot of people. They were going to put me on Season 2 but decided I wasn't what they were looking for. They got (chef Frank) "Frankie the Bull" (Terzoli) from San Diego instead. Then, they called me for Season 3. I did a few interviews, and they put me on."

[Talk about getting mutton for lamb. To think that Bravo producers last season replaced Brian the Bullshitter with Frankie the Bull! The rejection and subsequent courting lend interesting nuance to MFMalarkey's maidenly comment yesterday that it was he who didn't want to go on the show because he did not want to be a pawn.]

* Cooking for famous food judges: "(New York's) Daniel Boulud (Daniel) and Sirio Maccioni (Le Cirque) were both so passionate, so sweet and so nice. But some of them come in and are cutthroat, like (author/chef/TV personality) Anthony Bourdain. He just wants to be an a--- so he can get more airtime. Viewers don't know all that they put us through."

[Again, ain't it sweet? We didn't realize that the word "asshole" was so verboten within the Fourth Estate.

Here's what the "asshole"
thinks:

"Indeed. It's not that Brian isn't a good cook. He's clearly very talented. His flavors are usually, it appears, excellent. His technique also excellent. He deserved to be in this competition -- and by whatever means he got there -- deserved to be in the finals. It's that he's often clueless about what he's done wrong -- and why anyone would disagree with him.

I'm sure that Brian still believes that his Jumbo Sirloin With Barbie-Head/Potato Hash was undeserving of scorn. That making an ugly but delicious shepherd's pie for a table of French master chef educators was an adequate effort. And I fear that when he looks back on the inexplicable and insanely awful decision to invite Eric Ripert to cut a fat slab of Gorgonzola onto a (presumably) nicely composed plate of elk ("Help yerseff to some fixin's, pardnuh!!") he's still wondering what went wrong. Where Brian fell down was on the conceptual end. Killed off -- as so often happens -- by a Bad Idea." ]


* Reading the blogs: "I'm weaning myself off them. They're vicious. They attack me, my wife, my dog. These people don't seem to have anything better to do."

[Um, first of all, we do have better things to do (and we do them); it's just that we enjoy doing this (like Hung, we lack both "heart" and "soul"). Secondly, we never attacked your dog; we believe in intraspecies honor. Look, Brian, possum, we'll level with you. You're a very cute guy (especially once you shaved that asinine soul patch), but it's not our fault that you had a penchant for bullshit, airy-fairy dish names, ugly man-jewelry and stupid hats (we're not positive, but we think even the International Male catalogue has banned thumb rings and leather wristbands). You might, as you claim, be loved by the Gays, but possum, we's a tough crowd, and tough crowd equals tough love. Also, it's not our fault that your wife put specific information that presumably implicates you on a public MySpace page for all the world to see. On the positive side, we applaud and congratulate you for not saying that you were weaning yourself "off of" blogs. Good grammar is a wonderful thing to behold. See? We're not all bad.]

* On cookbook author/actress/host/hottie Padma Lakshmi: "She's highly intelligent. We joke that the scar on her arm is where they put in her batteries - she's the only one who wears an earpiece."

[Meow, possum! We can see why the Gays love you. As for the earpiece comment: thank you! It all makes sense now. That's... why... Padma... talks... so... slowly,... because... producers... are... feeding... her... lines....]

* Glad to see her go: "I didn't like Micah - the one who dissed ketchup - from the get-go. Supposedly, she was from South Africa, but her accent was different every day. Later, we found out she was from Massachusetts."

[You'll get no disagreement from us, possum. Miami was definitely not big enough for two bitches in funny hats. One of you had to go. But, also, hmmmmm, just where did you learn Fauxmicah was from Massachusetts? Who could have told you that? Who could it be? Could it be...Satan, er, a blog?!? (You're welcome, possum.)]

*Tips for aspiring "Top Chef" contestants: "I don't know why you'd want to do it. You get destroyed in the blogs, it's exhausting, and the judges are merciless....

[Aw, possum, you should have listened to Sam Talbot, when he told you not to read the blogs. What was it he said again? Something about discovering things about yourself that you didn't know?]

Tuesday, September 11, 2007

Breaking News: Josie Smith-Malave Attacked, Gaybashed, Spat On

For once, possums, we don't have a snarky thing to say.

Josie Smith-Malave, the cooking world's most affable lesbian (sorry, Sandee Birdsong, you're a close second; and Tiffani Faison, you're a brilliant cook, but affable, not so much), was reportedly attacked over the weekend on Ilan Hall's native soil, Long Island.

According to a report, Josie "was among a small group of women asked to leave a Sea Cliff, Long Island[,] bar over Labor Day weekend," after which "about 10 young people followed the women out and began screaming anti-gay slurs, spitting on them and beating them....[T]he women, who were on Long Island to attend a friend's birthday party, suffered bruises, and one received injuries to her head. One of them had a camera taken in the attack."

Our best wishes go out to Josie and her friends, and we hope authorities (or lesbian avenger Jodie Foster in The Brave One) get the fuckers.

Thursday, August 30, 2007

H-E-Double Hockey Sticks: Has Mia Gaines-Alt Stopped Feeding the People?

We must confess, possums, to having a bit of a soft spot for Season 2 cheftestant Mia Gaines-Alt, whom we likened to celebrity hairdresser Jose Eber based on their shared love of cowboy hats.

When Miss XaXa paid a call on Mia at Feed the People!, her barbecue restaurant in Oakdale, California, Mia was kind enough to autograph a menu for us, which naturally endeared her to us (and the food was pretty good, too). In addition, Mia was an entertaining contestant who did a gutsy thing by taking the fall for fellow contestant Elia Aboumrad, and that also endeared her to us.

We hadn't heard anything about Mia after the season ended, and she is absent from Bravo's cheerful online "Where Are They Now?" round-ups. However, we did think of her a few months ago, when a friend sent us a newspaper story about mysterious, random power outages in Oakdale (a rural, cowboy town in the process of becoming a Bay Area bedroom community). Eventually, much to people's amusement, the outages were traced to a bull rubbing himself against a utility pole, and we wondered whether Mia's restaurant had been affected.

Then, after the start of the current season, we received an email from someone trying to contact Mia for a fundraiser. The person had tried the phone number for the restaurant, but it had been disconnected.

And then today we received an email from Amuse-Biatch reader Gary that may shed some light on the matter:

Just a side note I live in Modesto Ca. a town just west of Oakdale Ca. where Mia restaurant "Feed the People" is located....Also as of 8/28/07 the landlord has place a big foreclose note on the door for lack of paying rent in short he says he is taking the place as being abandon equipment and all. Including the cowboy hat that Mia wore in her photo which sits on top of an empty cash register.

It's quite a sad state of affairs. If anyone has further information, be sure to let us know.

Tuesday, August 21, 2007

TedIlan: Reality Without Pity

















Great unholy Doppelgängers, possums!

Last season, the great Keckler of Television Without Pity nicknamed Ilan Hall "TedIlan" for his resemblance to, you guessed it, Ted Allen.

However, no one has ever really had any trouble telling the two apart. Or so we thought.

Imagine our surprise when we came across a report about Ted Allen attending the birthday party of Manhattan club impresario Noah Tepperberg. The "article" breathlessly reported that "[e]ven reality TV was in attendance and stopped for the flashbulbs as a handful of America's Next Top Model contestants and Ted Allen from Top Chef paraded by."

Ted Allen a fame-whore who consorts with Tyra's castoffs? Hardly seemed likely.

Imagine our relief, and our repulsion on Ted Allen's behalf, when the photographs revealed that it was Ilan Hall that the "reporter" was talking about. Ilan Hall a fame-whore who consorts with Tyra's castoffs? Totally believable. But oh the indignity of having all the photos captioned "Ted Allen."

So what else is Ilan doing with his time and adjudged Top Chef title? According to one person on Marcel Vigneron's MySpace page:

I was in Whole Foods, on the Lower East Side, in Manhattan where I live and Ilan was there, and he knocked over a whole sample tray, it flew in the air and cause a spectacle! It was really funny!

But surely impressive feats such as attending nightclub impresarios' birthday parties and knocking over sample trays at Whole Foods don't take up all of Ilan's time?

No, indeed. He also celebrates family birthdays, as faithful Amuse-Biatch reader Jessica related to us in what we hope will inaugurate a "Biatch on the Street" feature, where you, possums, our huddled masses yearning to be snarky, send in your sightings of cheftestants and judges alike.

Jessica writes:

My boyfriend Tim and I were in New York City for vacation..., and, being the rabid Top Chef fans that we are, we chose to spend some serious dough on a dinner at Craftsteak in the hopes of, if not catching a glimpse of Tom Colicchio, at least tasting his food...While exiting the restaurant, [Ilan Hall] and his party stopped to speak to some of the restaurant employees who were stationed behind us...We shook hands and Ilan sat down for the photo. He seemed enormously pleased to have been recognized and to be treated like a celebrity. [You don't say!--Ed.] We posed for the camera, he jokingly asked to share some of our table's complimentary paté, and then he had to be off to celebrate his sister's birthday...As for the sides of Ilan's head,...they were shaved into a kind of striped pattern. Horizontal lines - maybe two or three of them on each side....

Thursday, July 19, 2007

Breaking News: "Clippergate" Has a "Happy Ending" for Bravo














Possums, say what you will (and we did) about last season's orgy of clippers, saffron, foam, pulsating homoeroticism, demonic possession, bad outfits and misdemeanor battery, it definitely made for good television.

And today, the Academy of Television Arts and Sciences (more art than science, really) recognized this, giving Top Chef a nod in the "Reality-Competition Program" category. Bravo is also celebrating the unfortunate and likely award cannibalization in the same category with the nod for Project Runway.

In the meantime, Raggaydy Andy is promising "Full Release Massages for everybody!" Now, that's our kind of workplace.